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Guide to Liqueurs, Cordials and Apéritifs

Liqueurs and Cordials

 Liqueurs  or cordials  are typically sweet alcoholic drinks that are categorized according to their flavouring agent.  Such spirits may be infused with fruits, nuts, herbs, spices, crèmes and so on, and many often use cognac rum  or whisky  as a base.  Because of their high sugar content, they are usually high in alcohol - sometimes up to 70 per cent by volume.  Liqueurs are not usually aged, but they are left to rest for certain lengths of time to allow their components to marry together harmoniously.

Not sure what kind you'll like?  Our guide below categorizes a number of liqueurs - choose a flavour you enjoy and chances are, you'll find a new favourite drink!

Flavours 

Chocolate

Crème de Cacao 
Godiva Chocolate Liqueur 
Mozart Chocolate Liqueur 
Vermeer Dutch Chocolate Cream Liqueur 

Coffee

Kahlúa 
Sheridan's 
Tia Maria 

Fruits

Cointreau 
Grand Marnier 
Limoncello 
Midori 

Cream

Bailey's Irish Cream 
Carolan's 
Dooley's 
Vermeer Dutch Chocolate Cream Liqueur 

Herb

Chartreuse 
Bénédictine 
Goldschläger 
Jägermeister 

Anise

Absinthe 
Ouzo 
Pastis 
Sambuca 

Nuts

Amaretto 
Frangelico 
Nocino 
Ratafia 

Whisky

Drambuie 
Famous Grouse 
Lochan Ora 
Orangerie 

Apéritifs

The word apéritif  comes from the Latin aperire, which means "to open", thus these are drinks taken before dinner in order to stimulate the appetite.  They may be as simple as a glass of sherry some white wine  or a Kir (white wine sweetened with blackcurrant syrup ), but don't stop there!  Let us help you explore this new world, or if you're already a convert, let us help you find new your new favourite.

Common Apéritifs

Campari  is a bitter Italian drink that is quite lovely in soda or orange juice.

White Dubonnet  is dry and infused with herbs, and Red  is sweet and spicy.

It's most often served with a twist, but 007  liked to add Lillet  to his martini.

Vermouth  can be dry  or sweet  Some greats are Martini & Rossi  and Cinzano

Anise-based drinks like Pernod Ricard  or ouzo  are alwaus classic.

Related Guides

Spirits Guide

Beer Guide

White Wine Guide

Red Wine Guide

Food and Beverage Guide

External Links