Chocolate We can thank the Mayans for the cultivation of the cacao bean, but the Industrial Revolution turned it into the tasty treat we know today. Milk, dark, white, praline, truffles - there is a whole world to be explored! |
Luxury Items Even if we can't all afford to eat foie gras and caviar at every meal, you must certainly deserve to treat yourself. How about splurging on some pâté or prosciutto the next time you're shopping online? You'll thank us for suggesting it.
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Seasonings There's a reason explorers traveled around the world in search of better routes for the spice trade. Few things jazz up a meal so well as olive oils, sea salt, sauces and vinegars - just make sure you have some food with your seasonings! |
Cheese To Brie or not to Brie, that is the question. Are you ready for something that tastes so wonderfully Gouda that it will give you Chèvres? Check out our helpful guide to find your new favorites and Edam up - you'll be Cheddar off, Feta compli! |
Meats Chicken is perfectly well and good, but steak and lamb are even better. What about some pheasant or pork while you're at it? Not a meat-eater? check out our vegetarian options. |